Il Fontanone farm rises up in Picentini’s land, a place full of fragrances and tastes, rich of history and culture. It covers a surface of 5 hectares where are farmed fruits and vegetables for the agritourism.
The farm takes name from an ancient water spring that was used as potable one by inhabitants, wayfarers and animals unito a few decades ago. Now this water is mainly used to irrigate fields.
Il Fontanone is placed 70 m a.s.l. , 5 km far from the sea (Salerno sud coast).
The farm always bore crops of fruits and vegetables.